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TURBOVER |
Salad and vegetable washing machine |
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Maximum speed and hygiene Within 3 minutes TURBOVER can expertly wash up to 4 Kg. of lettuce or other leaf vegetables and up to 15 Kg. of heavy vegetables, fruit, fish, or meat. Dirt, chemicals, grubs and larvae are attacked by the turbulent water which can be adjusted for intensity. Even the smallest impurities are removed through holes in the sides and the base of the drum. These are just some of the features which have made the TURBOVER such a success in restaurants and other catering establishments. TURBOVER’S special characteristics include: . washing can be regulated according to the type of food or to cope with lightly or heavily soiled vegetables; - it is adaptable, hygienic and safe; - unlike hand washing it does not suffer from tiredness or from cold hands; - it washes thoroughly penetrating totally leafy vegetables; - it can be used to thaw out deep frozen foods; - it is cost effective, fully automatic, allowing staff to concentrate on other tasks; - it operates with a single-phase voltage and is cheap to run; - no special installation is required; - its shape and size allow it to be conveniently positioned in the kitchen. TURBOVER is simple to operate but is well built to exacting engineering standards, it needs no special maintenance or care and is recommended for establishments requiring up to 100 meals at each sitting. For larger establishment we have our ATIR range of vegetable washing machines which cater for every need.
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